Friday, July 10, 2009

BLT Pasta

BLT Pasta
1 pound shaped pasta, cooked and drained
8 slices bacon, cooked, drained, crumbled
1 cup mayo
1/4 cup lemon juice
2 tsp sugar
1 large tomato, seeded, chopped
1/4 cup green onion, sliced
2-3 tsp chicken bouillon powder
4 cups lettuce, thinly shredded

Combine the mayo, lemon juice, sugar and bouillon powder for the dressing.

Combine all remaining ingredients, except the lettuce. Chill. if desired.

Just before serving, stir in the lettuce.

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