Monday, October 26, 2009

Tarter Sauce

Tarter Sauce

2 cups homemade mayo
1 cup chopped dill pickle
2 1/2 tsp. lemon juice
1/4 tsp. onion powder
1/4 tsp. cayenne pepper

Mix well, adjust seasonings to taste. Pickle juice in teaspoonfuls may be carefully added if you like your sauce thinner.

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