Homemade Maple Syrup #1
Combine in saucepan and simmer 15 minutes:
4 cups white sugar
1/2 cup brown sugar
2 cups water
Remove from heat and stir in:
2 tsp maple extract
Homemade Syrup #2
3/4 cup white sugar
3/4 cup brown sugar
1 cup water
1 cup corn syrup (dark if you have it)
1/2 tsp maple extract
1/2 tsp vanilla extract
Bring sugars, water and corn syrup to a boil, and then simmer 15 minutes. Remove from heat and cool slightly, then stir in extracts.
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