Wednesday, January 26, 2011

Chocolate Zucchini Muffins

Chocolate Zucchini Muffins

4 1/2 cup flour
2 1/4 cup sugar
1 Tbsp EACH cinnamon and baking soda
1 1/2 tsp salt

Combine in a bowl and set aside.

3 eggs1 cup oil OR applesauce
3/4 cup milk
3 Tbsp lemon juice
1 Tbsp vanilla

Mix well. Add dry ingredients and mix till moistened.

Fold in:
3 cups shredded zucchini
1 1/2 cup chocolate chips

Bake at 350 for 20-25 minutes.

1 comment:

Angi said...

Yum, Yum, Yum! I have shredded zucchini waiting in the freezer just for this recipe. Thanks!