This is a recipe from Lynn's Kitchen Adventure. I'm always on the lookout for new granolas for breakfast.
Nut Free Granola
2/3 cup brown sugar
2/3 cup oil
1 cup honey
4 teaspoons vanilla
6 cups old fashioned oats
8 cups quick oats
2 cup coconut
2 teaspoon cinnamon
In a small saucepan mix together brown sugar, oil, and honey. Bring to a boil. Remove from heat and add vanilla and cinnamon. In a large bowl combine oats, coconut, and sugar/oil mixture. Stir until oats are well coated and everything is combined.
Spread into 4 9x13 pans. Bake at 350 degrees for 10 minutes. Stir, turn off your oven, and put the granola back into the oven for 3-4 hrs. The heat left in the oven will finish cooking this. Remove from oven after 3-4 hours. Let cool and store in an air tight container.
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