Simple Coconut Oil Fudge

7:32 AM Posted In , , , , Edit This 0 Comments »
The Nourishing Gourmet gave me another wonderful coconut oil recipe to try!  Again, once I make it, I will scale the recipe. It seems like this is quite a small amount.

Simple Coconut Oil Fudge


    1/2 cup of virgin coconut oil
    1/2 cup of cocoa powder
    1/2 cup of coconut/palm sugar (the paste-like kind) or 1/4 cup raw honey
    dash of sea salt
    1/2 teaspoon vanilla
If solid, melt the coconut oil over very low heat, or even in a double boiler to protect the raw properties.  In a food processor or mixer, blend oil and other ingredients well.  

Line a pan with parchment paper and pour in fudge. Press down to 1/2" thick.  Refrigerate until set or place in freezer for about 30 minutes.  Cut into small squares and enjoy! 


0 comments: