Friday, July 10, 2009

Meatloaf Patties

These are fairly quick to put together, and have an interesting (and good!) flavor.

Meatloaf Patties

1 1/2 lbs. ground beef
1 slice bread OR 1/4 cup rolled oats
1 egg
1 onion, finely chopped
1 tsp salt
1/4 tsp pepper
1/2 - 2/3 cup milk

Sauce
scant 1/4 cup apple cider vinegar
2-4 Tbsp brown sugar
1/2 cup ketchup

Combine all meatloaf ingredients except ground beef. Let sit for a minute or two. Crumble in meat and mix well. Form into patties and cook as you would plain hamburgers. Meanwhile, combine sauce ingredients in a small pot. Cook over medium heat for ten minutes. Serve a spoonful or two of sauce over the meatloaf patties.

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