Hyacinth's Everything Cookies

This is from Pioneer Woman's great blog. These have become quite the popular treat around here. I can even make them for breakfast and feel ok about it, since there are so many good goodies inside! I generally use less sugar than called for and skip the nuts.

Hyacinth's Everything Cookies

• 1-½ cup Butter
• 1-½ cup Sugar
• 2 cups Brown Sugar
• 4 whole Eggs
• 2 teaspoons Vanilla
• 4-¼ cups Flour
• 4 teaspoons Baking Soda
• 1 teaspoon Salt
• 1-⅓ cup Quick Oats
• 3 cups Granola
  
• 1-½ cup Chopped Pecans
• 1-½ cup Cran-raisins
• 1-½ cup Apricots, diced
  

Cream butter and sugars. Add egg and vanilla. Next add flour, baking soda, and salt. Add in oatmeal and granola. Fold in pecans and other ingredients.

With cookie scoop or two spoons, drop onto cookie sheet and bake at 375 for 10 minutes.

This post is shared in The Four Mom's Cookie Exchange

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