Soft Banana Cookies
3/4 cup butter
1/2 cup raw sugar
1 egg
1 tsp. vanilla
1 cup mashed banana
2 cups whole wheat flour
1 tsp. baking soda
Opt. 1/4 cup chopped nuts
Cream butter and sugar. Add egg, vanilla, and bananas. Stir in baking soda and flour. Drop by tablespoonful onto lightly oiled cookie sheet. Bake about 12 minutes at 350, just until edges are browning.
Though not the prettiest cookie, these are very tasty, even without a lot of spice!
No comments:
Post a Comment