Whole Wheat Honey Oatmeal Bread

Whole Wheat Honey Oatmeal Bread (three loaf recipe)

2 1/2 cups warm water
2 Tbsp olive oil
2/3 cups honey
2 Tbsp yeast
2 tsp salt
2 cups rolled oats
3 cups whole wheat flour
2 1/2 to 3 cups white flour

Combine the first four ingredients in the bowl of your mixer. Add the whole wheat flour and mix. Let sit for 5-10 minutes till foamy.

Add salt, oats and white flour. Mix until the dough scrapes the sides of the bowl clean, adding more flour as needed. Knead for four minutes.

Form into three loaves and place in greased loaf pans. Let rise till nearly doubled. Bake in
325 oven for 25-30 minutes. till done.